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Seafood Origins

Seafood Origins

OUR  SEAFOOD  ORIGINS

Our Seafood is all sustainably sourced from premium suppliers, with a focus on fresh, high quality, delicious produce.​

The following is a list of some of the Origins of the Seafood we sell.

  • Abalone - Product of Australia (Tasmania) 
  • Albacore Loin - Product of Australia (Mooloolaba, Queensland)
  • Barbounia - Product of Australia (Eden, New South Wales)
  • Barramundi - Product of Australia (Northern Theritory)
  • Wild Barramundi - Product of Australia (Mackay, Queensland)
  • Bass Groper / Bar Cod -  Product of Australia & New Zealand 
  • Blue Eye - Product of Australia (South Coast) & New Zealand 
  • Blue Mackerel - Product of Australia
  • Bonito - Product of Australia (Wallis Lake, New South Wales)
  • Sashimi Bonito - Product of Australia (Coffs Harbour, New South Wales)
  • Bream - Product of Australia (South Australia, New South Wales)
  • Ray's Bream - Product of Australia (South Australia Mooloolaba, Queensland)
  • Calamari - Product of Australia (Nelson Bay, New South Wales)
  • Sashimi Southern Calamari - Product of Australia (Flinders Island, Tasmania)
  • Coral Trout - Product of Australia (Cairns, Queensland, Hamilton Island, Queensland) & New Zealand
  • King Crab - Product of Australia
  • Spanner Crabs - Product of Australia (Ballina, New South Wales)
  • Cuttlefish - Product of Australia
  • Mirror Dory - Product of Australia (Shoalhaven, New South Wales) 
  • Eel - Product of Australia (New South Wales)
  • Red Emperor - Product of Australia (Darwin, Northern Territory)
  • Flathead - Product of Australia
  • Dusky Flathead - Product of Australia (Laurieton, New South Wales)
  • Yellowbelly Flounder - Product of New Zealand
  • Garfish - Product of Australia (South Coast of Australia)
  • Gemfish - Product of Australia (South Eastern)
  • Gurnard - Product of Australia (South Eastern) & New Zealand
  • Hapuka - Product of Australia (Albany, Western Australia)
  • Australian Herring - Product of Australia (Spencer Gulf, Southern Australia)
  • Imperador - Product of Australia (South Coast of Australia) & New Zealand (Eastern Coast)
  • QLD Jewfish - Product of Australia (Mackay, Queensland)
  • John Dory - Product of Australia (Eden, New South Wales) & New Zealand
  • Hiramasa Kingfish - Product of Australia & New Zealand
  • Sashimi Wild Kingfish - Product of Australia (Terrigal, New South Wales)
  • Ling - Product of Australia (South Eastern) & New Zealand 
  • Pink Ling - Product of Australia (Bermagui, New South Wales)
  • Live Lobster - Product of Australia (Southern Australia & Western Australia)
  • Leather Jacket - Product of Australia
  • Mahi Mahi - Product of Australia (East Coast)
  • Jackass Morwong - Product of Australia (Tasmania)
  • Red Mullet - Product of Australia (Shark Bay, Western Australia)
  • Mulloway / Jewfish - Product of Australia (Evans Head, New South Wales)
  • Murray Cod - Product of Australia (New South Wales)
  • Mussels - Product of Australia (Spring Bay Tasmania, Southern Coast of Australia) & New Zealand
  • Nannygai - Product of Australia (Port Lincoln, South Australia)
  • Ocean Perch - Product of Australia (Shoalhaven, New South Wales) & New Zealand
  • Ocean Trout, King Trout and Rainbow Trout - Product of Australia (Tasmania & Snowy Mountains, Victoria)
  • Pacific and Sydney Rock Oysters - Product of Australia
  • Red Fish - Product of Australia (South Australia)
  • Red Emperor - Product of Australia (Western Australia & North Coast Australia )
  • Sand Whiting / King George Whiting - Product of Australia (Hawkesbury, New South Wales)
  • Salmon / King Salmon - Product of Australia (Tasmania) & New Zealand
  • Sardine - Product of Australia (Yamba, New South Wales)
  • Shark - Product of Australia
  • Skate Wings - Product of Australia (South Coast)
  • Snapper - Product of New Zealand
  • Plate Snapper - Product of Australia (Macleay)
  • Whole Flametail Snapper - Product of Australia (Mooloolaba, Queensland)
  • Spanish Mackerel - Product of Australia (Bowen, Queensland)
  • Luminous Bay Squid - Product of Australia (Pittwater, New South Wales)
  • Swordfish - Product of Australia (Mooloolaba, Queensland & New South Wales)
  • Terakihi - Product of New Zealand
  • King Terakihi - Product of Australia (Tasmania)
  • Trevally - Product of New Zealand
  • Tuna - Product of Australia
  • Wild Turbot - Produt of New Zealand
  • Live Sea Urchin - Product of Australia (Newcastle, New South Wales)
  • Live White Sea Urchin - Product of Australia (Port Phillip Bay, Victoria)
  • Vongole - Product of Australia (Port Lincoln, South Australia)
  • Warehou - Product of Australia (Southern Coast, New South Wales)
  • Whitebait - Product of Australia (Yamba, New South Wales)
  • Red Spot Whiting - Product of Australia (Newcastle) 

Sustainability and reducing our environmental impact as a business is an integral focus at Nicholas Seafood. We pride ourselves on sustainably and ethically sourcing all of our produce.​

We hope you enjoy our Seafood.

Location

We are proudly located inside the world-famous Sydney Fish Market which is the largest market of it's kind in the Southern Hemisphere & has the 3rd largest variety of seafood in the world!

Getting to Nicholas Seafood is easy, please click on your preferred transport method, we look forward to seeing you soon. Car - Bus - Ferry - Boat

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